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Your Horizon creates tailor-made culinary experiences for private groups, companies and events, combining local flavours, talented chefs and unique Arctic settings.
Enjoy dinner around the fire in a lavvu, a meal by the fjord, a private chef at your lodge or an evening at a carefully selected local venue. We create each experience around the group, the season and the setting.
Whenever possible, we work with local chefs, producers and venues and use ingredients from Northern Norway. This is an important part of our approach to sustainability, supporting local communities while creating experiences that reflect the destination.
From informal outdoor meals to private dinners and corporate events, we take care of the details and create a culinary experience tailored to you.
Season: Year-round
Location: Narvik and surrounding region
Suitable for: Private groups, companies, incentives and events
Settings: Indoor and outdoor
Menus: Tailored to the group and season
Focus: Local chefs, ingredients, suppliers and venues whenever possible
Dietary requirements: Adapted on request
Drinks: Beverage packages and pairings can be arranged
What kind of culinary experiences can you arrange?
From private chefs and dinners in unique venues to Arctic meals outdoors, we create each experience around the group and occasion.
Do you use local ingredients and suppliers?
Whenever possible. We prioritise local chefs, producers, ingredients and venues to support the local community and give guests a taste of Northern Norway.
Can you arrange experiences for companies and groups?
Yes. We can arrange everything from small private dinners to larger corporate events and include dining as part of a complete programme.
Can you accommodate dietary requirements?
Yes. Dietary requirements and allergies can normally be accommodated when communicated in advance.
